Vegan Chocolate Chip Cookies
Updated: May 10, 2020
Sometimes you just want a late night sweet treat!
Here is a great Chocolate chip cookie recipe that will the softest cookies ever !
½ cup sugar
¾ cup dark brown sugar, packed
1 teaspoon salt
½ cup refined coconut oil, melted
2 flax Eggs [ 2 tbsp of flax seed and 4 tbsp of water ]
¼ cup non-dairy milk
1 teaspoon vanilla extract
1 ½ cups flour
½ teaspoon baking soda
4 oz vegan semi-sweet chocolate, chunks
Directions: Pre-heat your oven to 350 degree. In a bowl , stir in all of your Wet ingredients. Slowly mix in your flour until you have a semi thick consistency. Fold in your chocolate chips, cover with plastic and sit in the refrigerator for 15-20 minutes. Roll your batter into small balls and place on baking sheet. Bake cookies for 10-12 mins or until golden . Enjoy !